Even though autumn is officially here, that doesn’t mean our barbeque boys (and ‘grills’) are off the hook just yet!
And, thanks to this wonderful book (produced by Ziegler & Brown and Masport) even the most ham-fisted burger burner can learn to churn out delicious dishes, from smoky ribs and lip-smacking burgers, to saucy stews and gourmet pizzas.
Although these recipes are written especially for Ziegler & Brown (Ziggy) grills, they can be adapted for almost any barbeque.
Even though autumn is officially here, that doesn’t mean our barbeque boys (and ‘grills’) are off the hook just yet!
And, thanks to this wonderful book (produced by Ziegler & Brown and Masport) even the most ham-fisted burger burner can learn to churn out delicious dishes, from smoky ribs and lip-smacking burgers, to saucy stews and gourmet pizzas.
Although these recipes are written especially for Ziegler & Brown (Ziggy) grills, they can be adapted for almost any barbeque.
The Modern Barbeque | RRP $39.95 | Ziegler & Brown
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