Simon Gault is a name synonymous with all things food.
Perhaps most recognisable for his role as judge on MasterChef New Zealand, behind the scenes, Simon is a product developer, bringing his flair for quality ingredients directly to your kitchen.
Simon’s Home Cuisine range is a must in any foodie's pantry. With the chilly season just around the corner, it’s time to give these premium offerings a try.
Simon Gault is a name synonymous with all things food.
Perhaps most recognisable for his role as judge on MasterChef New Zealand, behind the scenes, Simon is a product developer, bringing his flair for quality ingredients directly to your kitchen.
Simon’s Home Cuisine range is a must in any foodie's pantry. With the chilly season just around the corner, it’s time to give these premium offerings a try.
The stock concentrates come in handy 100ml resealable pouches and makes 8 cups of stock. Free from preservatives and additives, all stocks are 99 per cent fat-free and contain no MSG.
Made using only the finest quality produce (Turk’s free-range chicken, fish and beef) and real New Zealand vegetables, stocks are bound to become your secret ingredient when creating delicious tasting meals.
Simon's variety of seasonings are another kitchen staple to always keep on hand. With a shelf life of 12 months, these scrumptious and complex spice blends contain up to 20 ingredients per bottle.
To celebrate the season of slow-cooked, one-pot wonders, we're giving three lucky Dish readers the chance to win a delicious Simon Gault Home Cuisine pack, valued at more than $70. Our winners will receive all of Simon's essentials, including spices, stocks and the signature Gault’s Tomato Ketchup, 100 per cent sweetened by veges.
To be in to win one of three Simon Gault Home Cuisine packs, simply enter your details
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