The essential barbecue book for every Kiwi home cook from MasterChef NZ judge Josh Emett.
With tips on how to barbecue successfully plus an extensive range of classic recipes, this is the go-to barbecue book for everyone.
The recipes cover everything from cooking the perfect steak, tasty lamb chops and chicken wings through to whole stuffed fish, chilli prawns, satays, sliders, salads and vegetables. There’s also an excellent array of sauces and marinades, along with recipes for delicious drinks.
The essential barbecue book for every Kiwi home cook from MasterChef NZ judge Josh Emett.
With tips on how to barbecue successfully plus an extensive range of classic recipes, this is the go-to barbecue book for everyone.
The recipes cover everything from cooking the perfect steak, tasty lamb chops and chicken wings through to whole stuffed fish, chilli prawns, satays, sliders, salads and vegetables. There’s also an excellent array of sauces and marinades, along with recipes for delicious drinks.
This is the ultimate barbecue collection!
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Australia
United Kingdom
