New Zealand commonly experiences four seasons in one day and yet, are we really in tune with nature when it comes to four seasons in one year?
Thanks to Emma Galloway (of My Darling Lemon Thyme fame) we can be.
From spring and summer to autumn and winter, A Year In My Real Food Kitchen takes readers on a journey through the seasonal rhythms of Emma’s own garden and kitchen, providing recipes for vegetarian and gluten-free dishes using the right produce at the right time of year.
Emma Galloway: A Year in My Real Food Kitchen, RRP $44.99, HarperCollins.
New Zealand commonly experiences four seasons in one day and yet, are we really in tune with nature when it comes to four seasons in one year?
Thanks to Emma Galloway (of My Darling Lemon Thyme fame) we can be.
From spring and summer to autumn and winter, A Year In My Real Food Kitchen takes readers on a journey through the seasonal rhythms of Emma’s own garden and kitchen, providing recipes for vegetarian and gluten-free dishes using the right produce at the right time of year.
Emma Galloway: A Year in My Real Food Kitchen, RRP $44.99, HarperCollins.
Rural Living has a copy of this book up for grabs.
To be in to win, simply complete the form below.
One entry per person/email address; Winner notified by phone or email.
Entries close May 31, 2016.
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