New Zealand's very first probiotic muesli is here and we have one nutritiously delicious hamper to give away.
When it comes to starting your day on the best possible note, it begins with breakfast.
New Zealand's very first probiotic muesli is here and we have one nutritiously delicious hamper to give away.
When it comes to starting your day on the best possible note, it begins with breakfast.
For many of us, racing out the door to work or beating the early morning traffic often takes precedence, while fuelling up with a healthy, probiotic breakfast can fall by the wayside.
While it's no secret that the benefits of digestive health and probiotics often go hand in hand – reducing obesity, diabetes, depression and heart disease and even staving off the common cold – sometimes, when it comes to our well–being, we could all use a timely reminder.
Thankfully, the muesli maestros at Something to Crow About have taken the hassle out of health, rendering a delicious new bag of gluten-free goodness.
What began as a small artisanal family stall selling seeds at the local Dunedin Markets, Something to Crow About has since evolved into a thriving little buisness. Hand–baking all of their tasty probiotic muesli recipe combinations in Whangaparaoa, the small and dedicated team create small batches of crunchy goodness, so that each and every customer feels valued and appreciated.
This week, we have one delicious Something to Crow About Hamper to giveaway to one lucky Dish reader, valued at $100 and full of tasty, gluten–free goodies.
To be into win this healthy prize pack and make a positive probiotic lifestyle change, simply enter your details
here.