Beretta, the 500-year-old Italian gun manufacturer, and Bracu restaurant have joined forces to offer unique shooting and dining experiences in Simunovich Olive Estate’s 96-hectare olive grove, 40 minutes from Auckland’s CBD.
There’s claybird shooting, air rifles, air pistols, archery and knife-throwing to whet your appetite before indulging in a little contemporary fine dining. For more, visit Beretta at Bracu.
Beretta, the 500-year-old Italian gun manufacturer, and Bracu restaurant have joined forces to offer unique shooting and dining experiences in Simunovich Olive Estate’s 96-hectare olive grove, 40 minutes from Auckland’s CBD.
There’s claybird shooting, air rifles, air pistols, archery and knife-throwing to whet your appetite before indulging in a little contemporary fine dining. For more, visit Beretta at Bracu.
We have one shoot and dine experience to give away to one lucky Bite reader. It includes the Beretta grande shooting package, a three-course dinner at Bracu for two and a gift package from both Beretta and Bracu.
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