Win a Sealord summer prize pack Fresh

Win an awesome summer prize pack with award-winning Sealord Hot Manuka Smoked Salmon…
Sealord reckons there’s only one way your should smoke salmon and that’s the traditional way. They don’t use any fancy tricks, just good ol’ Manuka wood piled up inside kilns, then left to smoulder underneath the salmon. That’s smoking as it should be.
They’re real stoked because their smoked salmon’s a winner. Sealord’s Hot Manuka Smoked Salmon has taken out the Supreme Award at the New Zealand Food Awards this year.
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