Two years since Jess’ Underground Kitchen began, following repeated requests by her friends to cook for them, Jess has taken her innovative ‘underground takeaways’ to a new level with the release of My Underground Kitchen.
Although Jess continues to provide meals for pickup (from ‘secret’ locations in Auckland) or delivery, as well as in-home catering, the crafty cook is now ready to share some of the recipes which have made her the toast of the town.
My Underground Kitchen by Jess Daniell. Available from bookstores from April 2, 2015. Published by Penguin Random House. RRP $49.99.
Two years since Jess’ Underground Kitchen began, following repeated requests by her friends to cook for them, Jess has taken her innovative ‘underground takeaways’ to a new level with the release of My Underground Kitchen.
Although Jess continues to provide meals for pickup (from ‘secret’ locations in Auckland) or delivery, as well as in-home catering, the crafty cook is now ready to share some of the recipes which have made her the toast of the town.
My Underground Kitchen by Jess Daniell. Available from bookstores from April 2, 2015. Published by Penguin Random House. RRP $49.99.
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One entry per email address/person; Winner notified by phone or email.
Winner must be able to collect from the Times House premises.
Entries close April 30, 2015.
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