Wholefoods blogger and Dish Green Mondays columnist Kelly Gibney has collated the best of her feel-good recipes into a beautiful debut cookbook, Wholehearted.
Kelly's fresh, reimagined recipes appease to all dietary requirements, including dairy-free, grain-free, vegetarian and vegan. Within her extensive recipe collection, Kelly covers everything from breakfast, lunch, salads, dinner and sweet treats. There is also a dedicated section to DIY pantry staples like homemade yoghurt, ghee, bone broth and more.
Wholehearted boasts more than 100 different wholefood recipes, from easy everyday meals to special sweet treats to be savoured with friends and family.
Wholefoods blogger and Dish Green Mondays columnist Kelly Gibney has collated the best of her feel-good recipes into a beautiful debut cookbook, Wholehearted.
Kelly's fresh, reimagined recipes appease to all dietary requirements, including dairy-free, grain-free, vegetarian and vegan. Within her extensive recipe collection, Kelly covers everything from breakfast, lunch, salads, dinner and sweet treats. There is also a dedicated section to DIY pantry staples like homemade yoghurt, ghee, bone broth and more.
Wholehearted boasts more than 100 different wholefood recipes, from easy everyday meals to special sweet treats to be savoured with friends and family.
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