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North Island, South Island
Founded in 2007, Be Nourished is Joanna Nolan's answer to a nutritious and probiotic lifestyle.
Joanna set out with a clear goal in mind – to introduce probiotic foods and organic ingredients in to her family's daily diet, using only locally-sourced ingredients. Joanna began trialling fermentation in her own kitchen and Be Nourished was born.
Today, Be Nourished has evolved into a thriving little business, offering health-conscious Kiwis five flavours of locally-fermented Sauerkraut (Amala Curry, Helena Bay, Ruby Perfection, Just Kraut and Wild Out West), Kimchi and four flavours of kraut juice (Ruby, Just Wild, Helena Bay and Amala Curry).
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