We love a little heat here at Dish, so when you combine two of our favourite things – rich, creamy Danish-style cheese and chilli – magic happens.
Our friends at Castello have created the perfect combination, with their fiery new Castello Double Cream Chilli cheese.
Famed cheese purveyors Castello have long-reigned as masters of their craft. Castello's genuine craftsmanship lives on today, more than a hundred years after conception, through unique flavours, shapes and textures. One bite of their decadent cheese offerings and you're a convert, for life.
We love a little heat here at Dish, so when you combine two of our favourite things – rich, creamy Danish-style cheese and chilli – magic happens.
Our friends at Castello have created the perfect combination, with their fiery new Castello Double Cream Chilli cheese.
Famed cheese purveyors Castello have long-reigned as masters of their craft. Castello's genuine craftsmanship lives on today, more than a hundred years after conception, through unique flavours, shapes and textures. One bite of their decadent cheese offerings and you're a convert, for life.
Double Cream Chilli is the delicious fusion of the original Castello Creamy Brie and spicy red jalapeno flakes. Pair with an oaky glass of buttery chardonnay, or sauvignon blanc. Let your tastebuds explore the velvety flavours or introduce a little heat with Castello Double Cream Chilli into your favourite Dish recipes.
To celebrate their newest release, we're giving four lucky Dish readers the chance to win a $50 Castello voucher, to be redeemed at supermarkets nationwide. To be in to win, simply enter your details
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